Chef Aman Dosanj of Paisley Notebook and Edible Adventures Indian spices. Lia Crowe photography

Spice Up The Season

High on chai and other spicy goodness with Aman Dosanj

  • Jan 4, 2021

 

From the left: Grand Forks Credit Union’s Tracy Noseworthy and Angie Hanlon present Boundary Community Food Bank President Mike Wakelin a $3,000 check Friday, Dec. 18. Photo: Laurie Tritschler

Grand Forks businesses donate thousands to food bank

Money will go toward next year’s food purchases

 

Designing a cosy kitchen. Lia Crowe photograph

Heart of the Home

Creating a cosy kitchen with soul

  • Dec 23, 2020
Designing a cosy kitchen. Lia Crowe photograph
Matt and Jenn Heyne are chef and owners at the Cow Cafe West Coast Grill in Cowichan Bay. Photographs by Lia Crowe

West Coast Inspiration At Cow Cafe

Chef and owners Matt and Jenn Heyne in Cowichan Bay

  • Dec 21, 2020
Matt and Jenn Heyne are chef and owners at the Cow Cafe West Coast Grill in Cowichan Bay. Photographs by Lia Crowe
Three Ways to Enjoy the Classic Hanukkah Treat Latkes. Lia Crowe photography

For The Love Of Latkes

Three Ways to Enjoy this Classic Hanukkah Treat

  • Dec 16, 2020
Three Ways to Enjoy the Classic Hanukkah Treat Latkes. Lia Crowe photography
A diver presents a geoduck clam for the camera during harvest off the coast of British Columbia. (Maxwell Hohn photo)

You want me to eat what? A look at some of B.C.’s most exotic seafoods

Our waters are the envy of other countries for these five delicacies - Part 1

A diver presents a geoduck clam for the camera during harvest off the coast of British Columbia. (Maxwell Hohn photo)
Boundary Community Food Bank President Mike Wakelin thanked Grand Forks’ first-responders and city employees who donated food last week. Photo: Laurie Tritschler

Boundary Food Bank sees recent uptick in clients after CERB runs out

President Mike Wakelin said demand plummeted while the benefit was available to working Canadians

Boundary Community Food Bank President Mike Wakelin thanked Grand Forks’ first-responders and city employees who donated food last week. Photo: Laurie Tritschler
(Miss Vickie’s)

Miss Vickie’s chips recalled in Eastern Canada were also shipped west

The CFIA says on its website there have been reported injuries associated with the products

(Miss Vickie’s)
This Feb. 21, 2018, file photo shows a display of Heinz Ketchup on display in a market in Pittsburgh. Kraft Heinz says the production of Heinz Ketchup is returning to Canada, with the company’s Montreal, Que., factory set to begin making the iconic condiment next summer. THE CANADIAN PRESS/AP Photo/Gene J. Puskar

Kraft Heinz says production of its iconic condiment Heinz Ketchup to return to Canada

The project is expected to create 30 new jobs and help maintain about 750 existing positions

This Feb. 21, 2018, file photo shows a display of Heinz Ketchup on display in a market in Pittsburgh. Kraft Heinz says the production of Heinz Ketchup is returning to Canada, with the company’s Montreal, Que., factory set to begin making the iconic condiment next summer. THE CANADIAN PRESS/AP Photo/Gene J. Puskar
Olympic gymnast turned entrepreneur Jackson Payne is pictured in Edmonton, on Wednesday October 21, 2020. Payne has started a crowdsourced delivery company called Deeleeo in Edmonton. He was inspired to start the company after selling plenty of stuff on Kijiji and Facebook Marketplace but finding people didnt want to drive to get it. THE CANADIAN PRESS/Jason Franson

What’s the Deeleeo? Pandemic spurs resurgence in crowdsourced delivery apps

Even Walmart considered using customers to drop off U.S. orders, but abandoned the idea.

Olympic gymnast turned entrepreneur Jackson Payne is pictured in Edmonton, on Wednesday October 21, 2020. Payne has started a crowdsourced delivery company called Deeleeo in Edmonton. He was inspired to start the company after selling plenty of stuff on Kijiji and Facebook Marketplace but finding people didnt want to drive to get it. THE CANADIAN PRESS/Jason Franson
Volunteer Mila Fraser reviews last week’s orders at the Kettle Valley Food Co-operative. Photo: Laurie Tritschler

Grand Forks’ food co-op thriving amid pandemic

Online orders and free deliveries behind trend, said store manager Mike Tollis

Volunteer Mila Fraser reviews last week’s orders at the Kettle Valley Food Co-operative. Photo: Laurie Tritschler
(Girl Guides of Canada)

You can now buy Girl Guide cookies online for $5 a box

Pandemic means that girls have not been able to sell cookies in person

(Girl Guides of Canada)
Explore BC IPA, a new limited-edition craft beer, inspires British Columbians to discover their own province along BC’s ale trails. BC Ale Trail photo.

Discover British Columbia this fall … via the Explore BC IPA!

Destination BC brews up partnership with BC Ale Trail and 6 BC breweries for the Explore BC IPA

Explore BC IPA, a new limited-edition craft beer, inspires British Columbians to discover their own province along BC’s ale trails. BC Ale Trail photo.
Cedar-grilled corn and red onion salsa is seen in this April 6, 2010 photo. Health authorities are warning consumers in Central and Western to avoid eating red onions imported from the U.S. that have been linked to a Salmonella outbreak. THE CANADIAN PRESS/AP/Larry Crowe

Onions may be in short supply as U.S. grower expands recall: expert

Agency says there are 120 confirmed cases in Canada, including 56 in Alberta, 43 in British Columbia

Cedar-grilled corn and red onion salsa is seen in this April 6, 2010 photo. Health authorities are warning consumers in Central and Western to avoid eating red onions imported from the U.S. that have been linked to a Salmonella outbreak. THE CANADIAN PRESS/AP/Larry Crowe
The new Haskap Berry, grown at Kirkaberry Farms in Midway, is touted as Canada’s “new super berry.” (Sheri Regnier photo)

Ever heard of the Haskap Berry?

Haskap berries are said to be “Canada’s new super berry”

The new Haskap Berry, grown at Kirkaberry Farms in Midway, is touted as Canada’s “new super berry.” (Sheri Regnier photo)
Health experts are warning people to stay away from buffet-style meals as they can contribute to the spread of COVID-19. (Pixabay)

Could the COVID-19 pandemic mean the end of the traditional buffet?

Experts are asking events and restaurants to stay away from buffet-style meals

Health experts are warning people to stay away from buffet-style meals as they can contribute to the spread of COVID-19. (Pixabay)
On March 16, 2020 the Tofitian closed its doors until further notice due to COVID-19. (Nora O’Malley/Tofino-Ucluelet Westerly News)

COVID-19: B.C. restaurants can host dine-in guests again, but what will that look like?

As B.C.’s COVID-19 reopening plan enters Phase Two on Tuesday, restaurants have some challenges ahead

On March 16, 2020 the Tofitian closed its doors until further notice due to COVID-19. (Nora O’Malley/Tofino-Ucluelet Westerly News)
Desert sample from Toque Catering

When long-time chef Nicholas Waters first started Toque Catering in 2013, he never expected it to take off

From a staff of five to almost 30, the Metchosin resident’s talent in the kitchen is evident

  • May 8, 2020
Desert sample from Toque Catering
Visitors to the Grand Forks Farmers’ Market on May 1 use a hand-washing station upon entering the vendors’ area.                                 (Jensen Edwards/Grand Forks Gazette)

Boundary farmers selling at in-person and online markets

Grand Forks farmers’ market is running Tuesdays and Fridays, while Rock Creek has gone online

Visitors to the Grand Forks Farmers’ Market on May 1 use a hand-washing station upon entering the vendors’ area.                                 (Jensen Edwards/Grand Forks Gazette)